To Start: 1/2 Dozen of Oysters of the day, Angie's Garden Salad
3rd Starter: Taramosalata
4th Starter: Candied Bacon Mac & Cheese
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Mains:
Angie's Fish 'N Chips
Shellfish of the day (350g)
USDA Prime Whole Top Sirloin Steak (300g)
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Sides:
Plain Fries
Choice of 2nd Side:
Grilled Kombu Almond Broccolini OR Chorizo and Kurobuta Sausage